We had this for supper last week, and I haven't had a chance to post. It sounded really good on paper. It wasn't really what I was expecting, but it was okay. From Southern Living.
Maple Bacon Oven Pancake
2 large eggs, lightly beaten
1 1/2 cups Bisquick
1 tbsp sugar
3/4 cup milk
1/4 cup maple syrup
1 1/2 cups shredded cheddar cheese, divided
12 slices bacon, cooked and crumbled
Combine first 5 ingredients in a large bowl; beat at medium speed with an electric mixer until smooth (I just used a wire whisk). Stir in 1/2 cup cheese. Pour into greased 9x13 baking dish. Bake at 425 for 12 minutes. Sprinkle with remaining 1 cup cheese and bacon (as you can see from my picture, there are those here that do not like cheese or bacon, so I sprinkled accordingly); bake 3-5 more minutes or until toothpick comes back clean. Cut into squares and serve with maple syrup.